Tag: family
member name: Risa G.
|
August 29, 2007 10:04 PM EDT --
For many years, this has been my most requested recipe. I got it originally from a bread list I am on. The original recipe was from Taste of Home Magazine, which I normally don't like. It had herbs . . . more
|
|
September 14, 2007 07:15 PM EDT --
I got a bit of the inspiration for this from watching "Just Cook This" a new tv show on Discovery Health Channel.
Sam, The Cooking Guy, made something with pesto and vegetables and it sparked . . . more
|
|
April 17, 2008 10:24 PM EDT --
On the TV Food Network, they showed the episode of Jamie At Home on Pumpkins & Squash. Jamie made these muffins but he made a citrus icing to put over them. We can only get Clementines in December . . . more
|
|
September 07, 2007 08:46 PM EDT --
I pulled the original recipe off the internet from TV Food Network's website. I had seen the dish on the Diners, Drive-ins & Dives show and it looked so good.
I adapted it a bit to go with what . . . more
|
|
September 16, 2007 08:41 PM EDT --
I adapted this a bit from a book called Kitchen Life by Art Smith (Oprah's personal chef). I have his other book too. I think it won a James Beard award a few years back.
The usual recipe for this . . . more
|
|
January 15, 2008 08:57 PM EST --
I adapted this from the new Rachael Ray book - Just In Time.
She used chicken cutlets and served it in pita bread. I'm watching my carbs so I served it with Cauliflower "potatoes" or . . . more
|
|
January 24, 2008 10:10 PM EST --
This was tonight's dinner - an adaptation of a recipe from the latest Rachael Ray book - Just in Time.
She used Gorgonzola cheese, I used feta cheese. Of course Gorgonzola has a lot more flavor . . . more
|
|
March 02, 2008 09:56 PM EST --
I was thinking about this tonight - I made Spaghetti with Marinara and Fish Sticks tonight for dinner. My mom used to make this for me when I was little. I wanted to make it because my son, who will eat . . . more
|
|
March 09, 2008 10:09 PM EDT --
This was tonight's dinner - an adaptation of one recipe from Ina Garten from her book Barefoot Contessa at Home and a side that I sort of created from things i've seen her do in the past. I put . . . more
|
|
March 18, 2008 04:33 PM EDT --
I made these yesterday. Although I am not Irish, I was in an Irish cooking mode so I made corned beef with potatoes and some scones.
The original recipe for the scones came from Mark Bittman's . . . more
|
|
April 04, 2008 11:05 PM EDT --
This was tonight's dinner. We had one large pork loin left in the freezer. It was the last package of pork left before we hit Costco tomorrow. I decided to coat it with mustard, then coat it with . . . more
|
|
December 20, 2007 11:28 AM EST --
I adapted this recipe from Deceptively Delicious by Jessica Seinfeld.
I left out the skewers as we ran out of them and I didn't know it. I usually have a stack of them in the back of my drink . . . more
|
|
January 11, 2008 10:33 PM EST --
I've been going through some cookbooks and found this recipe in one of Rachael Ray's and decided to make it using homemade pizza dough (the recipe calls for pre-packaged supermarket dough) and . . . more
|
|
January 30, 2008 08:07 PM EST --
Today I wanted to make my evening a bit easier and decided to make pasta sauce in the crockpot instead of opening a jar. I know that is easier but i had cans of San Marzano tomatoes sitting in the pantry . . . more
|
|
February 22, 2008 10:49 PM EST --
This was tonight's dinner, served with marvelous biscuits. I was in the mood for southern food. We got it big time.
. . . more
|
|
February 29, 2008 04:00 PM EST --
Yesterday I was watching The Best Recipes in the World with Mark Bittman and it was a whole show on sweets. His favorite scones are from a bakery in San Francisco and he went to the back and made scones. . . . more
|
|
March 18, 2008 06:31 PM EDT --
Yesterday, for the first time ever, I made corned beef. I had decided NOT to make cabbage. Instead I used small potatoes and served the meal with another green veg.
I used the NY Times Cookbook by . . . more
|
|
March 19, 2008 08:24 PM EDT --
For tonight's dinner, I decided to make a healthy version of Spaghetti Pie. I had never made it before and thought everyone would like it.
I used Deceptively Delicious by Jessica Seinfeld. I adapted . . . more
|
|
March 24, 2008 09:27 PM EDT --
This recipe was adapted from The New New York Times Cookbook by Craig Claiborne, copyright 1979 (5th pressiong). He used trout in the original. I used perch. He also used flour for dusting the fish before . . . more
|
|
April 02, 2008 09:12 PM EDT --
This was tonight's dinner. I adapted it from the March issue of Everyday with Rachael Ray. It came out very good. We were pleased with it. I thought that the orzo would've been much tastier if . . . more
|
|
|
|